Collection: Black Tea (红茶 / Hong Cha)

Black Tea (红茶 / Hong Cha), known as red tea in some Asian languages, boasts a robust flavor and a distinctively rich character. It undergoes a higher level of oxidation compared to Oolong, Yellow, White, and Green teas. Crafted from the leaves of the Camellia sinensis plant, black tea offers a delightful spectrum of tastes and aromas. Within this tea family, two principal varieties shine – the small-leaved Chinese variety (C. sinensis var. sinensis), used for most other types of teas, and the large-leaved Assamese plant (C. sinensis var. assamica), traditionally favored for black tea. In recent years, these extraordinary leaves have also contributed to the creation of green and white teas, reflecting the artistry and versatility of the tea-making process.

Indulge in the rich and captivating allure of Black Tea, where centuries of tradition meet bold flavor. Savor the velvety notes and deep aroma, as each sip enlivens your senses. Whether it's a brisk morning awakening or an afternoon pick-me-up, our exquisite selection of Black Teas promises to elevate every moment. Explore our collection and embark on a journey of timeless elegance and unwavering indulgence." ☕🌿

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